Informaçao sobre o Autor

Воронин, В. П.

Edição	Seção	Título	Arquivo
Volume 513, Nº 1 (2023)	Articles	COMPOSITION OF FATTY ACIDS OFTHE TOTAL LIPIDS IN PARR AND SMOLTS OF ATLANTIC SALMON SALMO SALAR L. REARED UNDER DIFFERENT LIGHTING MODESIN AQUACULTURE
Volume 509, Nº 1 (2023)	Articles	PHOSPHOLIPID COMPOSITION OF FINGERLINGS OF ATLANTIC SALMON SALMO SALAR DURING GROWTH AND DEVELOPMENT IN AQUACULTURE: THE EFFECT OF DIFFERENT LIGHTING AND FEEDING REGIMES
Volume 519, Nº 1 (2024)	Articles	The content of fatty acids and nutritional indexes of lipids of the Antarctic krill Euphausia superba collected from three regions of the Atlantic sector of Antarctic
Volume 519, Nº 1 (2024)	Articles	The role of storage lipids in vertical migrations of the beaked redfish (Sebastes mentella) in the North Atlantic
Volume 514, Nº 1 (2024)	Articles	The effect of salinity on reproduction and fatty acidsprofile of the diatom microalgae Nitzschia сf. thermaloides